Cheese Empanadas

Venezuelan style baked cheese empanadas, made from 100% corn flour and full of a mouth-watering blend of cheeses.

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Baking Instructions:
Preheat oven to 350° F
Place frozen empanadas on baking sheets, lightly greased or with parchment paper

Bake Time:
15 min. in a conventional oven and then high broil them for 5-7 min